Japanese teppan griddles for commercial use and Restaurant Equipment & Services
Products
- TEPPAN GRIDDLE
- SMOKELESS TEPPAN GRIDDLE
- TRIFECTA GRIDDLE
- ELECTRIC TEPPAN TABLE
- ELECTRIC CARBON LAMP HEATER UNIT
- TEPPAN FOOD WARMER
SMOKELESS TEPPAN GRIDDLE CARBON LAMP HEATER
The Smokeless Teppan Griddle is designed to be a mobile teppan cooking station. Built with several safety systems to ensure safe operation and a number of convenient operational features, liven up any venue with freshly prepared dishes right off the teppan griddle!
No exhaust hood is necessary due to
its self-contained ventilation system!
Characteristics of the CARBON LAMP HEATER
- ●Far infrared radiation from the carbon lamp allows for accurate and complete cooking.
- ●No open flames to increase the ambient temperature of the room, resulting in lower AC costs
- ●Each carbon lamp unit is easily replaceable and does not require complete unit overhaul, like traditional gas burners
Electrical safety and sanitation certification pending
Take teppanyaki cuisine anywhere!
The Fire Extinguishing Safety System is designed to put out any sudden grease fires!
Trash compartment helps keep the griddle clean for continuous cooking!
Simple design allows for easy maintenance and cleaning!
Slide-Type Assembly System: The slide-type assembly system make replacement of a carbon lamp fast and easy.
The sliding oil guard prevents excessive oil splashing during cooking!
Strong suction fans prevent smoke from escaping!
One Touch Control Panel system makes temperature control easy and accurate.
Casters makes the entire station mobile!
Handle
Electrical safety and sanitation certification pending
Safe
Since no gas/open flames are used, there is no risk of gas leaks or incomplete gas combustion. The unit also has the Temperature Sensor and Fire Extinguishing safety systems.
Far Infrared Cooking to Perfection
Far infrared cooking utilizes low energy heat waves to thoroughly and evenly penetrate food, allowing for minimal cook time with maximized deliciousness!
Simple One-Touch Control Panel
Control temperatures from 80-300C in 1C increments with a touch of a button.
Create Excitement
Live cooking always peaks interest from customers and patrons. Adding the mobile teppan station will add excitement to any event!
Automated Safety Systems
The Heat Switch and the Heater Control Unit will both automatically shut off.
The Cleaning System
Oil and smoke is removed from the suctioned air by an electrostatic precipitator producing clean air that then vents out from the system.
Specifications
Asia area
＜Acquisition of various international standards＞
To export Teppan equipment, it is extremely important to meet the standard safety design regulations of the country it’s going to.
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